Tasting notes: Sweet apples and warm aroma of cinnamon on a bed of creamy oat chocolate.

The aroma of apple and cinnamon pastries never fails to gather loved ones to the dining table during the yearly festive get-togethers. Made into a chocolate bar, the flavour is warm and comforting.

Dehydrated Fuji apple dusted with Ceylon cinnamon adorn creamy 56% oat chocolate made with organic cacao from Semuliki Forest, Uganda.

Enjoy the myriad of textures and flavours. Perfect with coffee and tea!

Ingredients: Cacao, cane sugar, cocoa butter, oat, dehydrated apple, cinnamon

Net Weight: 50g

✓ Soy-free
✓ Dairy-free
✓ Nut free
✓ Vegan

Note: All our products are made in a facility that also processes nuts and milk.