Jin Jun Mei

One of the most labour-intensive and demanding teas to make, Jin Jun Mei is a black tea made exclusively from tiny handpicked spring buds. With a deep amber liquor and a floral, malty aroma, it’s an elegant downy tea with a thick full texture. 

What Does Jin Jun Mei Tea Taste Like?

With the malty profiles of barley and wheat, Jin Jun Mei is also honey-sweet. Characterised by the subtle fruity aroma of oranges, it has a medium body and a lingering finish —  a wonderful combination of sweet, fruity and savoury flavours.

How to Brew Jin Jun Mei Tea

Steep about 4g tea leaves in 90°C water (slightly cooled after boiling) for 3-4 minutes.